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21.12.2011
Christmas Break!
During Christmas, our offices will be closed.
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03.02.2010
Fairs 2010
We kindly invite you to visit us during fairs in 2010.
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03.03.2007
Shoes according to HACCP
Compulsory requirements with regard to the HACCP system within the catering, food and meat industries, as well as others connected with food production and processing. Meeting our customers? needs half-way, we have introduced products which accord with the requirements of the HACCP system.
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Certified Medical Insole Julex Anatomico
| Code |
Anatomico |
| Type |
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| Category |
Accessories |
| Sizes |
35, 36, 37, 38, 39, 40, 41, 42, 43, 44, 45, 46 |
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| Description |
| In selected models, we have used moulded leather insoles. The Anatomico insole is characterised by the following properties: a pad beneath the toes prevents the forward movement of the foot. Thanks to the depression at the rear end of the insole, the heel is stabilised and its sideways movement is prevented. Such an insole moulding allows for energy absorption in the region of the heel. Support for the longitudinal arch and the ball of the foot beneficially alter the pressure on the sole of the foot, ensuring comfort when using the footwear for many hours. |
| Sectors |
- services
- medicine
- dentists
- clinics
- laboratories
- dialysis stations
- hospitals
- industry
- kitchens
- dairies
- bakeries
- spice producers
- producers of sweets
- food producers
- gastronomy
- hotel industry
- cosmetics
- food industry
- kitchens
- dairies
- bakeries
- spice producers
- producers of sweets
- food producers
- electronics
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